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1. Many Indian dishes are cooked in vegetable oil, but peanut oil is popular in northern and western India, mustard oil in eastern India, and coconut oil along the western coast, especially in Kerala and parts of southern Tamil Nadu.
2. The most important and frequently used spices and flavorings in Indian cuisine are whole or powdered chili pepper, black mustard seed, cardamom, cumin, turmeric, ginger, coriander, and garlic.
3. Staple foods of Indian cuisine include pearl millet, rice, whole-wheat flour, and a variety of lentils, such as masoor , pigeon peas, and moong.
4. Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent.
5. You can search and find thousands of recipe videos that help you to cook delicious Indian dishes with step by step video instructions.
6. Indian cuisine encompasses a wide variety of regional cuisine native to India.
7. North Indian people prefer roti, parathas, and a vegetable dish accompanied by a pickle and some curd.
8. Indian tandoor dishes such as chicken tikka enjoy widespread popularity.
9. One popular spice mix is garam masala, a powder that typically includes seven dried spices in a particular ratio, including black cardamom, cinnamon, clove, cumin(jeera), black peppercorns, coriander seeds, and anise star.
10. Once you are done, hit "Find Recipes," and you will have tasty Indian dishes in front of you!
11. Learn to make flavorful, healthy traditional foods, Indian curries, that you can put together in an hour or less.
12. Search and access Millions of varieties of Indian recipes in the most convenient way ever!
13. Indian recipes app let you manage all your favorite recipes and shopping list offline.